Italian Chicken Pasta

Only 5 ingredients and super yummy!



INGREDIENTS:
8 oz Penne
2 Tbs Olive Oil
1 lb boneless, skinless chicken breasts, cut into bite sized pieces
3 Tbs beef seasoning
Parmesan cheese (I prefer shredded but I use grated sometimes as well)

DIRECTIONS:
Cook Pasta according to package directions. Drain, rinse with cool water, drain again.
Heat oil over medium high heat. Saute chicken with beef seasoning until no pink, about 5-7 minutes.
Reduce heat to low. Stir in cooked penne and heat through.
Sprinkle with cheese.


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